Pillar No. 3
Nutrition
Regular meals that consider what we eat and what our body needs (including work or sports demands) must also take into account when and how much we eat. It's not just about calorie intake but also how our body processes it (which depends greatly on the gut microbiome we cultivate). An important part of eating habits is food hygiene—meaning the environment in which we eat, whether we are calm or stressed, and whether we focus on eating and tasting our food or are distracted by phones, for example.
Try putting away your phone, TV, and work stress, and for a few minutes during meals, focus on the taste and aroma of your food.